The principals founded Crazy Crepes to take the dessert crepe craze of Japan to the world. The formula combines great economics, low labor and food costs, small space, and a visually stunning brand.   Move your mouse over the above captions to see the winning formula!

Investment: Less than $100,000 per store (and most times less than $50,000) for build-out and equipment.

Labor: 1-4 employees